Inside Miramis

Johan Trattner

Bar Manager at Cirkus, Stockholm — On energy, flow, and the craft behind the bar.

Where a Destination Becomes a Classroom

A CEO’s perspective on people, culture, and the way we work.

Executive Housekeeper at LA ROQQA, Miramis Italy - On care, responsibility, and the essence of hospitality.

Food & Beverage Director Italy - On teamwork, balance, and the value of perspective.

Stefano Cuoco CEO of Miramis talks about building places that belong.